Meatless Easter Monday was made of these...
Lemongrass Lemonade added to the welcome at
@ Neita's Nest
Then, appetites were whet with BBQ Jackfruit Sushi Rolls.
For the Entree, Soy-free, Gluten-free Lentil Balls in a Mexican Mole Sauce served with Jallof Cous Cous and Pineapple Basil Salsa was presented.
And, for a sweet finish, A no-bake Tropical Fruit Pie
Keep your ears to the ground and your eyes fixed here for next Monday's Meatless Menu at Neita's Nest, featuring Kushite Vegetable Cuisine.